For many centuries, clams have actually been consistently used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued component in classic British dishes such as soups and stews. Do you wish to discover more about how British chefs https://british-food-habits-clams26048.designi1.com/49980256/the-british-take-on-mollusks-love-em-or-leave-em