Eggplant paste, referred to as baba ghanoush or mujadara, is the staple in many cuisines. Created from roasted eggplant, tahini, vinegar juice, and onions, this flavorful paste provides an unique blend of savory but https://margiekozf497863.mpeblog.com/58548952/vibrant-eggplant-paste-a-culinary-staple-a