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The Hidden Truth About Aspartame: Understanding Its Chemical Structure, Safety, and Health Implications

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The journey of Aspartame from discovery to widespread use involved extensive safety evaluations by regulatory bodies worldwide. The FDA granted approval for aspartame in 1981 after reviewing more than 100 scientific studies. The European Food Safety Authority (EFSA) and other international regulatory agencies have established an Acceptable Daily Intake (ADI) of 40 milligrams per kilog... https://www.patreon.com/posts/is-aspartame-new-127799314?utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=postshare_creator&utm_content=join_link

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