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Idli: A South Indian Staple

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Idli is a well-loved culinary delicacy. Made from fermented rice and lentil batter, idlis are soft, fluffy, and light. They are typically served with sambar, a lentil-based stew and often eaten as a snack. Idli is https://nanaipet507995.wikicorrespondence.com/user

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