Tom Lasater, the breed’s originator, created the Beefmaster breed of beef cattle in the early 1930s by methodically mating Brahman bulls with Hereford and Shorthorn cows [1]. Although the precise composition of the foundation cattle is unknown, it is believed to be roughly 50% Brahman, 25% Milking Shorthorn, and 25% Hereford. In 1954, the USDA officially recognized it as a new breed. ... https://berlinglobalpartnersgmbh.de/